AT CHICKEN SHACK, FRESHNESS COMES FIRST—ALWAYS.
Since opening our doors in 1956, we’ve remained proudly family-owned and operated. Our recipes have stood the test of time, passed down through generations without cutting corners. We believe great food takes care—and it shows in everything we do.
Our chicken is delivered fresh daily and made to order. Our potatoes are hand-cut by trained team members. And with open kitchens front and center, you can see your meal being prepared from start to finish.
From our award-winning chicken to our fall-off-the-bone baby back ribs, every bite is cooked with care. At Chicken Shack, we’re committed to serving our community food that’s fresh, flavorful, and fast—without ever being "fast food." It’s the little things we do that make a big difference.
Comments will not be approved to be posted if they are SPAM, abusive, off-topic, use profanity, contain a personal attack, or promote hate of any kind.